Our Taste of Cultural Series dinners continue this fall and all three of the events will focus on the bounty and flavors of autumn. It’s one of our favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the north proveniences of Canada, Scandinavia, and Germany.
Join Chef Kurtis Purdy of Tonto Bar & Grill as he dives knife and fork deep into these cultures. Each patron can be expected to enrich their knowledge and be tantalized with uniquely profound flavors of the presented cuisine. Partake in a taste of history by getting your tickets to this limited event. Only 24-seats available for each event and all of our past events sold out, so don’t hesitate or you’ll miss this incredible edible autumn event.

Join Chef Kurtis Purdy of Tonto Bar & Grill as he dives knife and fork deep into the vast culinary cultures of the world. Chef Purdy will present unique flavors from the corners of the world by featuring a different culture each month in our “A Taste of Culture” inspired event. Each patron can be expected to enrich their knowledge and be tantalized with uniquely profound flavors of the presented cuisine. Partake in a taste of history by getting your tickets to this limited event. Only 14-seats are available for each event in July through September. Starting in October the event will be held outside under the stars and will grow slightly in size, although space will still be limited to the lucky few.

Thursday, October 24, 2019 – Cuisine of German Oktoberfest 

Thursday, November 7, 2019 – Cuisine of Canada

Thursday, November 21, 2019 – Cuisine of Scandinavia

$65 plus tax & gratuity | 6:00 PM arrival | Only 24 seats available for each dinner.
Upon arrival, guests will be presented with a themed adult beverage followed by a 3-course dinner.
Tontobarandgrill.com/events